This recipe is the greatest because it's just proportions. It only takes about ten minutes, and it's delicious. You can double, triple, or quadruple this recipe as many times as you want.
1 Cup white sugar
1 Cup brown sugar
1 Cup water
1 cap-ful of mapeline flavoring
In a saucepan, combine the white sugar, brown sugar, and water. Bring to a rolling boil, and boil for 3 minutes. Remove from heat and add mapeline flavoring. This is best served hot, but you can store it in the refrigerator for a long time. Sometimes it crystallizes, but heating it up will usually melt the crystals.
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