Okay, yet another pizza recipe. Let's pretend you really want traditional pizza. You can make it yourself pretty easily.
French bread dough (uncooked)
Pizza Sauce (or BBQ sauce if you like, or Alfredo sauce--there are lots of substitutions you can make)
Cheese (Mozzarella is what is on most pizzas, but it really doesn't matter what kind of cheese it is)
Toppings as desired:
Pepperoni
Banana Peppers
Olives
Mushrooms
Bell peppers
Sausage
Bacon
Canadian bacon
Ham
Pineapple
Chicken
Tomatoes
Onions
Spinach
Jalapenos
Beef (ground or shredded)
Roll out dough thin
and circular, pinching up the edges slightly (it will usually be thicker around
the edges naturally). Spread with sauce and sprinkle with cheese and toppings.
Bake at 400 degrees for 8-15 minutes until cheese is melted and crust is
browned.
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